Maier’s, tucked away in the historic Steingasse, is a top local favorite for outstanding meat and relaxed fine dining. Beneath cozy stone vaults and by candlelight, you’ll find an incredibly intimate, family-like atmosphere. It’s the perfect spot for a date or a special dinner where nothing feels stiff or formal.
Make sure to book your table well in advance — the place is tiny and extremely popular every single night! The absolute must-try is the beef tartare for a starter, followed by one of their legendary steaks. Pro tip: ask for a table directly under the stone arch; it’s incredibly cozy and makes for stunning, aesthetic photos.
An Austro-Mediterranean mix with a true focus on premium steaks and fresh, seasonal ingredients. High-end quality, prepared with care and beautifully plated.
Upscale pricing, as it leans towards fine dining. However, given the incredible quality and service, it’s an absolutely fair deal.
Steingasse 61. A hidden yet central gem on the right side of the Old Town, nestled at the foot of the Kapuzinerberg. The best way to get there is a relaxed walk through the historic streets.
